“In Jerez”, a wine-maker once told me, “we live with our backs to the vineyard…” In Jerez, he went on to say, fame is attached to the urban wineries, the bodegas where the alchemy takes place. In other wine-producing regions, harvest and production take place on the same terrain, but in Jerez the sun, soil and salts of the earth which give birth to the wine are often forgot. Continue reading “The Landscape of Sherry (Photo Gallery)”
In this hyper-accelerated world we are told that you must either adapt to the new ways or perish; adapt to new technology, new fads and new tastes, but for Bodegas Maestro Sierra, there is wisdom in the old ways. The naturality of a product, the care in its production and the honesty in its presentation may be seen as outdated shibboleths in this twenty-first century, but at Maestro Sierra, well, call them old-fashioned… Continue reading “Toasting to Tradition at Bodegas Maestro Sierra – ¡Salud!”
Shots taken in Jerez de la Frontera over winter 2016.
The abandoned Palmera Plaza Grand Hotel is emblematic of Jerez de la Frontera’s period of boom and bust in tourism and construction. Having opened its doors as a five-star, luxury hotel in the heart of the city centre, Palmera Plaza now festers in disrepair; attracting vandals, fire-bugs and the curious to explore its apocalyptic interior. Continue reading “Photo Essay: The Ruins of Jerez – Palmera Plaza Grand Hotel”
Lustau – the name is one of the most prestigious of Jerez’s wineries, one that dates back to 1896 when a Don José Ruiz-Berdejo begun tending some vines on a small plot of land in the sandy soils of the ‘Sherry Triangle’ Continue reading “On the Sherry Trail: Emilio Lustau Bodegas”